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Escalope “Vienna Style” XL, raw

Product description

Extra-large escalope cut from fresh pork loin. Seasoned, flattened and with a crispy golden coating. Ready-to-cook.

Product characteristics: raw
Preparation recommendations:

Variants

Weight	SU/Box	Article number	EAN	Palette calculator Layers/Boxes
250 g/unit	36 units/box	9210800	4001902921086	9-54

Recommended preparation

Prepare the product from frozen.
Pan: fry from both sides at medium heat for approx. 4 min.
Deep fryer: approx. 4 min. at 170°C
Store and transport at -18°C. Consume immediately after thawing. Do not refreeze. Only consume when cooked thoroughly.

Ingredients & nutrition

80 % liquid seasoned pork (92 % pork, water, salt, wheat starch, acid sodium citrates), breading (wheat flour, water, starch [wheat, corn], salt, spices,yeast)
100 g contain on average:
calorific value (kj) / (kcal)	582 kj / 138 kcal
fat of which saturates:	2,4 g 0,9 g
carbohydrate of which sugars:	13 g 3,0 g
fibre	<0,5 g
protein	17 g
salt	1,2 g

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