Cut from a naturally reared chicken breast. Seasoned and refined with a breading. Ready-to-cook.
Prepare the product from frozen. Cooking times may vary depending on the power rating of the appliance.Pan: at medium heat for approx. 4 min. each sideDeep-fryer: 170°C for approx. 4 min.Store and transport at -18°C. Consume immediately after thawing. Do not refreeze. Only consume when cooked thoroughly.
65 % liquid seasoned chicken breast fillet (92 % chicken breast fillet, water, salt, wheat starch, dextrose, acid sodium citrates), 35 % breading (wheat flour, whole egg, water, starch [wheat, corn], salt, dextrose, yeast)