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Pork Escalope from topside, raw

Product description

Escalope cut from the fresh ham. Seasoned, not tenderised. Battered in a golden yellow batter jacket with 35 % bread crumbs. Ready-to-cook.

Product characteristics: raw
Preparation recommendations:

Variants

Weight	SU/Box	Article number	EAN	Palette calculator Layers/Boxes
140 g/unit	30 units/box	9099610	4001902909930	10-80
160 g/unit	30 units/box	9144230	4001902912008	10-80
180 g/unit	25 units/box	9144110	4001902912015	10-80
200 g/unit	20 units/box	9206120	4001902920621	10-80
220 g/unit	20 units/box	9334500	4001902933454	10-80

Recommended preparation

Prepare the product from frozen. Cooking times may vary depending on the power rating of the appliance.
Pan: at medium heat for approx. 4 min. each side
Deep-fryer: 170°C for approx. 4 min.
Store and transport at -18°C. Consume immediately after thawing. Do not refreeze. Only consume when cooked thoroughly.

Ingredients & nutrition

65 % liquid seasoned pork (92 % pork, water, wheat starch, salt, acid sodium citrates), 35 % breading (wheat flour, whole egg, water, starch [wheat, corn], salt, dextrose, yeast)
100 g contain on average:
calorific value (kj) / (kcal)	730 kj / 173 kcal
fat of which saturates:	4,1 g 1,9 g
carbohydrate of which sugars:	21 g 5,3 g
fibre	<0,4 g
protein	15 g
salt	1,6 g

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