Steak cut from fresh pork loin, in its natural shape. Lightly seasoned. Fried.
Prepare the product from frozen!Combi steam oven with 5% dampness: pre-heated to 180°C, for approx. 8 min.Microwave: 500 W for approx. 4 minPan: fry from both sides at medium heat for approx. 5 min. Store and transport at -18°C. Consume immediately after thawing. Do not refreeze.
Pork meat, water, salt, wheat starch, acid citric acid E 330, dextrose