“Greek Style” Minced Beef Steak, fried

Prepare the product from frozen. Cooking times may vary depending on the power rating of the appliance.
Combi steam oven with 5 % dampness: pre-heated to 180°C for approx. 12 min.
Microwave: 500 W for approx. 5 min.
Store and transport at -18°C. Consume immediately after thawing. Do not refreeze. Heat article before consumption according to preparation recommendation.

65 % beef meat, 13 % cream cheese preparation with garlic (full fat) (cream cheese, garlic, salt, thickener locust bean gum), egg white, onions, wheat flour, salt, rape oil, water, spices, herbs, potato starch, yeast, spice extracts, emulsifier lecithine (soy)