Cut from naturally reared chicken breast. Mildly seasoned and covered in a tasty, crispy coating flavoured with parmesan (Parmigiano-Reggiano). Fried.
Prepare the product from frozen. Cooking times may vary depending on the power rating of the appliance.Combi steamer (damp heat): pre-heated to 180°C for approx. 8 min.Tip: Place on a grate and the product will cook crispy on both sides!Deep-fryer: 170°C for approx. 4 min.Pan: at medium heat, for approx. 3 min. each side Store and transport at -18°C. Consume immediately after thawing. Do not refreeze.
chicken breast fillet (59 %), flour (wheat, corn), water, Grana Padano (7 %), starch (wheat, corn), rape oil, salt, acid sodium citrates E 331, spices, sugar, dextrose, yeast, thickener carrageenan E 407